Italian tiramishu
Soft creamy layers with Mascarpone and Espresso. Like a coffee cloud dessert.
Panchpota, Kolkata
Requires 1 day advance notice
Italian Tiramisu is a soft and creamy chilled dessert made with rich Mascarpone, bold Espresso, and delicate Ladyfinger biscuits. Each layer soaks up the medium-strength coffee slowly, making every bite moist and full of flavor. Dusted generously with Cocoa powder, it gives a gentle bittersweet finish that balances the creamy sweetness. Made without alcohol and set overnight, this homestyle version is comforting and deeply satisfying.
Taste profile
When to enjoy
After Dinner
Perfect ending to any meal
Celebrations
Elegant treat for guests
Gifting
A classy homemade gift
The story behind it
Origin
Italy
Tiramisu means pick me up in Italian, born in the Veneto region of northern Italy. It was made to lift spirits with coffee and cream, and quickly became one of the world's most loved desserts. Every household has its own version, passed down with love.
Similar To
Coffee Mousse Cake
What goes into it
Mascarpone
Mascarpone
Cocoa Powder
Cocoa powder
Eggs
Eggs
Sugar
Sugar
Cream
Cream
Ladyfinger biscuits
Ladyfinger biscuits
Espresso
Espresso
About this product
Moisture
Moist cakes_desserts that stays fresh for 1 day
Texture
texture for this cakes_desserts
Sweetness
Medium sweetness, perfectly balanced for most palates
Serves
1–2 people
Dietary and allergens
Dietary options
Vegan, Non-vegetarian, Vegetarian
Eggless version
Available for ₹500 extra per kg
Contains allergens
Gluten, Dairy, Eggs, Nuts
Freshness and storage
Best within
1 day — made fresh for your order
Storage
Keep refrigerated for best quality
